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Order by 2pm Thursday 19th December for delivery before Christmas
Order by 2pm Thursday 19th December for delivery before Christmas
Recipes | Loaded Chocolate Porridge Bowl by Pamela Higgins

Recipes | Loaded Chocolate Porridge Bowl by Pamela Higgins

Photo credit: @spamellab

Ingredients:

  • 50g porridge oats
  • 3 tbsp cocoa powder
  • 3 tbsp maple syrup
  • 300ml almond milk
  • 1 scoop vanilla or chocolate protein powder (optional)

 Top with goodies from Snackfully - 

  • Plant Pops Peanut Butter Popped Lotus Seeds
  • Tribe Nature Bomb, halved
  • Perkier Salted Caramel Bites
  • Livia’s Raw Cookie Dough Nugglets
  • Extra drizzle of peanut butter

Get making!

  1. First make the porridge: Place the oats, cocoa powder, maple syrup and milk in a pan and cook for 5 minutes until thickened. Stir in the protein powder if using.
  2. Serve into a bowl. Add toppings - then enjoy!
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