Native Snacks - Popped Lotus Seeds - Sea Salt & Vinegar
We make award-winning popped lotus seeds.
Roasted and seasoned to create a snack that's deliciously light as popcorn and crunchy as a crisp. Our popped lotus seeds are big and crunch and pack a flavour punch. All natural, vegan, gluten free and made in the UK!
Lotus Seeds (81%),Sunflower Oil, Spirit Vinegar Powder, Rice Flour, Salt, Natural Flavouring, Sugar, Citric acid, Sea Salt.
Suitable for Vegans
Suitable for Vegetarians
Suitable for a Halal diet
Suitable for a Kosher diet
|Contains Eggs or Egg Products||FALSE|
|Contains Nuts or Derivatives||FALSE|
|Contains Cereals containg Gluten||FALSE|
|Contains Peanuts, Peanut Oil or Derivatives||FALSE|
|Contains Fish, Moluscs or Derivatives||FALSE|
|Contains Sesame or Derivatives||FALSE|
|Contains Milk, Milk Products or Lactose||FALSE|
|Contains Sulpher Dioxide & Sulphites||FALSE|
|Nutritional Info||Per 100g/ml||Per Pack|
|of which Saturate (g)||0.8||0.2|
|of which Sugars (g)||1.9||0.4|