Gran Luchito - Mexican Style Tortilla Chips - Lightly Salted
Vegan - Gluten Free - Made With 100% Sunflower Oil
Experience the difference with our Lightly Salted Tortilla Chips.
We only use stone-ground whole corn to make the dough used in our Lightly Salted Tortilla Chips and the ancient technique of nixtamalization which gives the chips their great-tasting corn flavour.
The dough is then pressed before being sliced into large quarter cuts and quickly fried for a great crunch.
Whole Yellow Corn Kernels (75%), Sunflower Oil, Sea Salt (0.75%)
Suitable for Vegans
Suitable for Vegetarians
Suitable for a Halal diet
Suitable for a Kosher diet
|Contains Eggs or Egg Products|
|Contains Nuts or Derivatives|
|Contains Cereals containg Gluten|
|Contains Peanuts, Peanut Oil or Derivatives|
|Contains Fish, Moluscs or Derivatives|
|Contains Sesame or Derivatives|
|Contains Milk, Milk Products or Lactose|
|Contains Sulpher Dioxide & Sulphites|
|Nutritional Info||Per 100g/ml||Per Pack|
|of which Saturate (g)||2.20||3.74|
|of which Sugars (g)||2.40||4.08|